HS Codes | Chapter 17
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1701: Cane or beet sugar and chemically pure sucrose, in solid form:
- Raw sugar not containing added flavoring or coloring matter:
1701.12 - Beet sugar:
1701.12.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.12.10.00 - Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
1701.12.50.00 - Other
1701.13 - Cane sugar specified in subheading note 2 to this chapter:
1701.13.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.13.10.00 - Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
1701.13.20.00 - Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported
1701.13.50.00 - Other
1701.14 - Other cane sugar:
1701.14.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.14.10.00 - Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
1701.14.20.00 - Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported
1701.14.50.00 - Other
- Other:
1701.91 - Containing added flavoring or coloring matter:
- Containing added coloring but not containing added flavoring matter:
1701.91.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.91.10.00 - Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
1701.91.30.00 - Other
- Containing added flavoring matter whether or not containing added coloring:
- Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1701.91.42.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.91.44.00 - Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
1701.91.48.00 - Other
- Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17:
1701.91.52.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.91.54.00 - Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions
1701.91.58.00 - Other
1701.91.80.00 - Other
1701.99 - Other:
1701.99.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1701.99.10 - Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
- Specialty sugars:
1701.99.10.15 - Certified organic
1701.99.10.17 - Other
- Other:
1701.99.10.25 - Sugar not for further processing
1701.99.10.50 - Other
1701.99.50 - Other
1701.99.50.10 - Specialty sugars
- Other:
1701.99.50.25 - Sugar not for further processing
1701.99.50.50 - Other
1702: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:
- Lactose and lactose syrup:
1702.11.00.00 - Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.19.00.00 - Other
1702.20 - Maple sugar and maple syrup:
- Blended syrups described in additional U.S. note 4 to chapter 17:
1702.20.22 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.20.22.10 - Maple sugar
1702.20.22.90 - Maple syrup
1702.20.24 - Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.20.24.10 - Maple sugar
1702.20.24.90 - Maple syrup
1702.20.28 - Other
1702.20.28.10 - Maple sugar
1702.20.28.90 - Maple syrup
1702.20.40 - Other
1702.20.40.10 - Maple sugar
1702.20.40.90 - Maple syrup
1702.30 - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:
- Blended syrups described in additional U.S. note 4 to chapter 17:
1702.30.22.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.30.24.00 - Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.30.28.00 - Other
1702.30.40 - Other
1702.30.40.40 - Glucose syrup
1702.30.40.80 - Other
1702.40 - Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar:
- Blended syrups described in additional U.S. note 4 to chapter 17:
1702.40.22.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.40.24.00 - Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.40.28.00 - Other
1702.40.40.00 - Other
1702.50.00.00 - Chemically pure fructose
1702.60 - Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar:
- Blended syrups described in additional U.S. note 4 to chapter 17:
1702.60.22.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.60.24.00 - Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.60.28.00 - Other
1702.60.40 - Other
1702.60.40.20 - Syrup
1702.60.40.90 - Other
1702.90 - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose:
- Derived from sugar cane or sugar beets:
- Containing soluble non-sugar solids (excluding any foreign substances, including but not limited to molasses, that may have been added to or developed in the product) equal to 6 percent or less by weight of the total soluble solids:
1702.90.05.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
1702.90.10.00 - Described in additional U.S. note 5 to this chapterand entered pursuant to its provisions
1702.90.20.00 - Other
- Other:
1702.90.35.00 - Invert molasses
1702.90.40.00 - Other
- Other:
1702.90.52.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- Other:
- Blended syrups described in additional U.S. note 4 to chapter 17:
1702.90.54.00 - Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions
1702.90.58.00 - Other
- Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1702.90.64.00 - Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions
1702.90.68.00 - Other
1702.90.90.00 - Other
1703: Molasses resulting from the extraction or refining of sugar:
1703.10 - Cane molasses:
1703.10.30.00 - Imported for (a) the commercial extraction of sugar or (b) human consumption
1703.10.50.00 - Other
1703.90 - Other:
1703.90.30.00 - Imported for (a) the commercial extraction of sugar or (b) human consumption
1703.90.50.00 - Other
1704: Sugar confectionery (including white chocolate), not containing cocoa:
1704.10.00.00 - Chewing gum, whether or not sugar-coated
1704.90 - Other:
- Confections or sweetmeats ready for consumption:
1704.90.10.00 - Candied nuts
- Other:
1704.90.25.00 - Cough drops
1704.90.35 - Other
- Put up for retail sale:
1704.90.35.20 - Containing peanuts, peanut butter or peanut paste (6)
1704.90.35.50 - Other (6)
1704.90.35.90 - Other
- Other:
1704.90.52.00 - Described in general note 15 of the tariff schedule and entered pursuant to its provisions
- Other:
- Dairy products described in additional U.S. note 1 to chapter 4:
1704.90.54.00 - Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions
1704.90.58.00 - Other
- Other:
- Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1704.90.64.00 - Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions (6)
1704.90.68.00 - Other (6)
- Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17:
1704.90.74.00 - Described in additional U.S. note 8 to this chapter and entered pursuant to its provisions (6)
1704.90.78.00 - Other (6)
1704.90.90.00 - Other